RIONDO CASTELFORTE AMARONE DELLA VALPOLICELLA 2012
DENOMINATION Amarone della Valpolicella DOCG
GRAPES Corvina, Rondinella, Corvinone, others
ALCOHOL 15 % vol
AVAILABLE FORMATS 750 ml
SERVING AT 18-20°C
Castelforte Amarone is made from dried Corvina and Rondinella grapes. A long, slow fermentation and minimum 18 month aging in large oak give this dry, full-bodied red wine a deep garnet red color, a complex bouquet of cinnamon, cherry jam and walnut and a palate of ripe black cherry fruit with notes of vanilla and coffee on the finish. It pairs perfectly with rich pasta dishes, game and grilled or stewed red meats as well as mature cheeses
Adami DEI CASEL Extra Dry Valdobbiadene Prosecco Superiore Classification: Denominazione di Origine Controllata e Garantita...