St. Paulin Switzerland Mild & Aromatic
We sell only in a full round piece of about 2 - 2.5 kg please order in multiples of 100 g
This cheese has been developed with a great deal of hand-crafted skill and experience gained over many years. The cheese is ripened in the traditional way, resulting in its mild and tangy flavour. Those who like mild cheese types enjoy having St.Paulin at breakfast, as a dessert, or at supper. Fine, mild and soft-melting.